All posts by "Mike Lewicki" →

rhubarb 3 straight on

The Rhubarb Sour

April 22, 2013 | 8 Comments

Long stalks of rhubarb are one of the first things that come to mind when I think of spring, so why not have a rhubarb cocktail to help usher in the season? A few weeks...

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The Penicillin

March 11, 2013 | 3 Comments

The classics appear in the cocktail bibles that sit on the back shelf of bars all over the world.  Included in those books are recipes for the Old Fashioned, Martinis, Manhattans, Tom Collins, and the...

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The Jim Dandy

January 7, 2013 | 3 Comments

Spiced rum has always been a drink I’ve fancied when the weather worsens. It’s loaded with warm spices and intoxicating aromas. Depending on the variety, you’ll find a combination of cinnamon, nutmeg and vanilla trapped...

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With the holiday season upon us, I’m bringing you a DIY peppermint schnapps recipe to take your hot chocolate to a whole new level. With this recipe, you’ll never buy store-bought schnapps again. It’s simple...

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The Bourbon Bomber

November 1, 2012 | 19 Comments

Each season has its own story to tell. Autumn is no different. The moment you step outside, the pages of the season turn in front of you, revealing crimson colours and nature evolving. The sights...

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The Dillinger

October 4, 2012 | 13 Comments

Dinner parties happen with some consistency and frequency in the house. Usually it’s to commemorate a special occasion but sometimes we have people over to thank them for their friendship and fill our house with...

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Bomb Collins

September 7, 2012 | 25 Comments

First off, a little introduction in case you don’t know me: My name is Michael, but any variation of it will do. I live just outside of Toronto with my wife, forever known as “W”...

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